Review #228 - AnCnoc 12 Year
The name Knockdhu, like many Scotch distillery names, comes from Gaelic - it means 'Black Hill.’
Review #227 - Single Malts of Scotland Reserve Casks Clynelish 10 Year
Diageo has reduced the amount of the distillate from Clynelish that's available to independent bottlers in recent years.
Review #226 - New Riff Silver Grove
Jay Erisman, one of the founders of New Riff, described in a tasting we attended last summer that the Silver Grove name comes from an old bottling of bourbon from the 1930s.
Review #225 - Balblair 1990 2nd Release (2015)
Balblair has moved away from the vintage release model, with their current range displaying some of the typical age statements for Scotch.
Review #224 - Lagavulin 11 Year Offerman Edition - Charred Oak Cask
This bottle is the third edition of this Offerman series, and the focus this time is heavily charred casks.
Review #223 - Maker's Mark Kentucky Straight Bourbon
This bottle and brand are famous for the red wax seal on the top of the bottle.
Review #222 - Single Malts of Scotland Reserve Casks Linkwood 13 Year
Owned by Diageo, the Linkwood distillery, from Speyside, is hard to find in OB form; most of the time, you have to search for bottles from independent bottlers.
Review #221 - Longrow Red 15 Year - Pinot Noir Cask Matured
After spending 11 years aging in ex-bourbon casks, this spirit was transferred to New Zealand Pinot Noir casks
Review #220 - Ardbeg Arrrrrrrdbeg!
A first for Ardbeg, this single malt was fully matured in ex-rye casks.
Review #219 - Willett 3 Year Family Estate Bottled Rye
This batch comes in at 54% ABV, or 108 proof.
Review #218 - Redbreast Lustau
Bodegas Lustau is a sherry wine producer in Jerez - they collaborated with Midleton Distillery to create this sherry-finished Redbreast whisky.
Review #217 - Ardbeg 5 Year Wee Beastie
A bold 5 year age statement is the biggest point of interest here - heavily peated whiskies can definitely be good at a young age.
Review #216 - Kilchoman 100% Islay 8th Edition (2018)
This is grown, malted, fermented, distilled, aged, and bottled all at the distillery and its farm. A true barley-to-bottle single malt.
Review #215 - Glenfiddich 15 Year Unique Solera Reserve
Using a 'Solera' vat, Glenfiddich maintains consistency for its 15 year old single malt via a sort of in-house blending process.
Review #214 - Old Forester 86 Proof Bourbon
Because of the price and the brand's marketing, we know this is a product targeted toward mixed drinks. How will it hold up neat?
Review #213 - Barrell Vantage
These finishes are all virgin oak barrels, and include Mizunara, French oak, and toasted American oak.
Review #212 - Kilkerran 12 Year
Concerning the maturation on this 12 year old bottle - it's generally a mixture of ex-bourbon casks and ex-sherry casks.
Review #211 - Old Forester "1915"
Old Forester "1915," a popular homemade blend of two of Old Forester's Whisky Row bottlings: 1910 'Old Fine Whisky' and 1920 'Prohibition Style.’
Review #210 - Loch Lomond 18 Year
One of the most reasonably priced 18 year old Scotch whiskies.
Review #209 - Woodford Reserve Kentucky Straight Malt Whiskey
While many American malt whiskies use a mashbill contained 100% malted barley, that isn't the case here - we only have 51% malt